FlooringLaminateFishzeleniš Restaurant

Ideal Work’s materials in restaurants: the perfect synergy between interior design and gastronomic tourism

Ideal Work’s materials in restaurants: the perfect synergy between interior design and gastronomic tourism

In designing public spaces, great care must be exercised in the choice of open surfaces and furniture; material selection is fundamental and can represent an added value that is crucial in determining the success of the place.
In the case of restaurants, the choice of surfaces doesn’t just define the style of the place and the people that work there, but also the experience the client is going to enjoy in that restaurant.
Such materials should therefore be durable, easily maintained and long-lasting, but also aesthetically dynamic and pleasing to the eye.

One of the most popular design and material choices for floors in such situations incorporates the use of an Acid-Stain combined with Microtopping®, a seamless microcement solution that gives any space a unique look through its innovative design and dynamic beauty, creating continuity through different environments with modern style.
For a more industrial and contemporary look, the best solution is Nuvolato Architop®, whilst for a perfect balance between tradition and modernity, the choice would be Lixio®+ and its endless colour combinations.

Fishzeleniš Restaurant

Date: 2018
Designer: Aleksandar Rodic
Where: Beton Hala, Belgrade, Serbia

The material choice for the interior of this space, characterised by a deeply minimalist and neat soul, could only be something able to represent and highlight its modern style: Microtopping® microcement, an ideal cement-based tactile and seamless surface. The seamless nature of the system adds added value that enhances the restaurant’s style.

Beton Hala, Belgrade, Serbia
Aleksandar Rodic

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